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Ingredients
1 large cucumber (peel if preferred), diced
1 (15-ounce) can garbanzo beans (chickpeas), drained and rinsed
1/4 cup olive oil
2 tablespoons white vinegar or white balsamic vinegar
1 tablespoon honey
1/4 cup chopped mint, parsley, or dill
1/2 cup grape or cherry tomatoes, halved
1/2 red onion, sliced
1/2 teaspoon salt
1/2 teaspoon pepper
Find the instructions here:
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